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Company details
Market cap
$6.2B
P/E ratio
9×
Div yield
3.1%
EPS (TTM)
$9.71
Profit margin
8.7%
Rev. growth
-9%
Revenue
$7.4B
Free cash flow
$0.65B
In plain English
Ingredion is a corn wet-miller turned specialty-ingredients maker. It buys billions of pounds of corn, tapioca, potatoes and pulses from farmers, then breaks them into the starches, sweeteners, plant proteins and texturizers that end up inside packaged food, drinks, paper and pharma — an invisible B2B supplier to nearly every brand in the grocery aisle. FY2024 net sales were ~$7.4B.
In simple terms
From the cornfield to your snack
Ingredion sits in the middle of the food chain — literally. Farmers grow corn and specialty crops; grain merchants haul them to Ingredion's wet mills; Ingredion breaks them into starches, sweeteners, proteins and texturizers; and those invisible ingredients end up inside the branded food and drink you buy. It rarely appears on a label, but it's in thousands of products.
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